Coverdale Road, Shepherds Bush, London, W12 8JJ
|Day of the Week||Monday-Friday|
|Age Range||Min 4 Years - Max 12 Years|
**EARLY COOK & MULTI-BOOK DISCOUNT - £42 per child instead of £50 OR £195 for ALL 5-DAYS instead of £225** - offer ends Sunday 14th July
Join us this Summer for a fun filled week of cooking THREE COURSE MEALS FROM AROUND THE WORLD. Each day we will be travelling to a different part of the world and making delicious dishes that are favourites with the locals! We'll be getting stuck into our knife skills, measuring skills, meat preparation, bread making, baking and much more.
**FULLY BOOKED** Monday 5th August - ITALIAN - Focaccia al Rosmarino, Vegetable Lasagna & Chocolate Tiramisu
Tuesday 6th August - INDIAN - Pakoras, Cauliflower & Spinach Curry with Basmati Rice, & Jalebi (indian sweets).
Wednesday 7th August - CHINESE - Crispy Spring Rolls, Sweet & Sour Chicken, & Sticky Rice Cake
Thursday 8th August - SPANISH - Tortilla de Patatas, Gazpacho, & Cinnamon Churros
Friday 9th August - MEXICAN - Pitta Chips with Salsa and Guacamole, Mixed Bean Chilli Con Carne, & Pastel de tres leche
Each day also consists of THREE OUTDOOR PLAY BREAKS, where we will be playing the following: football, tennis, relay races, skipping ropes, games and more!
This workshop is suitable for children aged 4-12 years. Please arrive at the venue at 8:50am for a prompt 09:00am start. All recipes, ingredients, cooking equipment and packaging are included.
Please bring a packed lunch, as well as a snack and plenty to drink (PLEASE NOTE WE HAVE A NO NUTS POLICY)
Please feel free to discuss with us any dietary or allergy requirements, as we'll always try our best to accommodate those who might require alternative ingredients.
**All of our teachers are DBS checked and have First Aid training**
Call: 020 3191 6352 / 07826835256