FOOD TECH ONLINE CLASS
We are pleased to be launching our NEW Food Tech online classes. These classes are ideal for teenagers with some experience in the kitchen, those doing their Duke of Edinburgh Awards, young people looking to learn how to cook before leaving home and adults that need a helping hand in the kitchen.

These classes will be delivered LIVE via Zoom, so you can join in from home!

• Available on computer, tablet or phone
• Interact with your teacher, ask and answer questions
• Teacher demonstrates recipe step by step and cooks along with you
• Recipes are for 4 people, so you can cook your evening meal for the whole family. Quantities can be amended to increase portions
• E-Mailed recipe sheets in advance with lots of suggestions of alternative ingredients (as we appreciate ingredients are tricky to source in the current climate)
• Siblings and other family members can join in the same class at no extra charge
• Lessons can be booked individually or as a block booking
• Certificate on completion of 3 months and assessors report for those doing it as part of the Duke of Edinburgh awards (we will review whether to continue through the summer holidays or stop and continue in September closer to the time)

Recipes:
5th June 2020 - Chicken Stir Fry and lemon Possette
12th June 2020 - Homemade Burgers and Sweet Potato Wedges and salad
19th June 2020 - Fishcakes, Tartare sauce and Salad
26th June 2020 - Pizza and Chocolate Brownies
3rd July 2020 - Spaghetti Bolognaise and Salad
10th July 2020 - Chicken Curry and Rice
17th July 2020 - Roasted Salmon and Pesto Crust, Potatoes & Green Beans and Cheesecake

We will review whether to continue through the summer holidays or stop and continue in September

22nd July 2020 (tbc) - Sausage Penne and Garlic Bread
29th July 2020 (tbc) - Chicken with Amai Sauce, Jasmine Rice and Vegetables Julienne Style
5th August 2020 (tbc) - Risotto and Salad
12th August (tbc) - Tagliatelle Carbonara and Tiramisu
19th August (tbc) - Shepherd’s Pie and Vegetables