We are excited to announce that we will be starting Saturday Cookery Classes after February Half Term!
We will be teaching your children nutritious cooking life skills each week.

Your child can come and learn the skills involved in cooking, to experiment with different ingredients and most importantly to enjoy food! We make a wide variety of savoury and sweet dishes, some of which are ready to eat and some of which simply need to be cooked or heated at home. All ingredients, cooking equipment, use of aprons and packaging, plus a laminated recipe card to keep each week are included within the cost.

These classes will help your children to:
✓ Increase confidence in the kitchen
✓ Learn new skills and improve on existing ones
✓ Increase awareness of ingredients and encourage them to try foods they may not normally
✓ Practice maths and science in a creative way
✓ Learn about food and kitchen hygiene
✓ Have fun with food

Here are the upcoming planned recipes:

Bulghur Wheat Salad
Sticky Ginger Cake
Foccacia
Shortbread
Vegetable Filo Tart
Lemon Cheesecake

These classes are suitable for children aged 5-11 years.